Monday, 10 April 2017

Recipe- Gluten Free, No Flour Brownies

Hey Guys,
So even though at Little Miss Cupcake Bakery (Like my page on Facebook) we do decedent cakes and desserts, we also cater for those that are trying to watch their weight or anyone that is health conscious but still wants to indulge and have an alternative dessert.

You can have a fudgey, decadent chocolate brownie minus dairy, flour, gluten and sugar. And it tastes great too! These brownies taste, look and have the mouth feel of  regular brownies but less calories and no flour! Yes, it’s true!

So I'm willing to share this recipe with you because it's just awesome!

Ingredients.
1 1/4 cups sugar-free chocolate chips
1 (15.5 ounce) can black beans, rinsed and drained
1/4 cup cocoa powder, unsweetened
2 eggs
1/3 cup olive oil or coconut oil, melted
1/4 teaspoon cinnamon
2 teaspoons vanilla extract
1/4 teaspoon salt
1/2 teaspoon baking powder
1 teaspoon instant coffee
1 tablespoon powdered stevia

Directions

  1. Preheat oven to 350 degrees.
  2. Line an 8 by 8 baking dish with parchment paper.
  3. Spray parchment paper with nonstick cooking spray.
  4. Process all ingredients in a food processor until smooth.
  5. Pour onto parchment paper in baking dish.
  6. Bake 30-35 minutes until a toothpick comes out perfectly clean.
  7. Cool on wire wrack for 10 minutes 
  8. Slice and Enjoy!


So, try the recipe and enjoy a guilt-free dessert that's good for your waist line and yummy at the same time.

Until next time.
Your Trini Baker

3 comments:

  1. Great recipe! Will most definitely give it a try!

    ReplyDelete
  2. Going to attempt this also!

    Keep up the posts

    ReplyDelete
  3. Think I will give this a try!

    ReplyDelete

How to Market the business?

Hey guys, So we have most of the essentials down- you have recipes, you have funding, you registered your business name but how do you now ...